In force Publication date 06 May 15
Clenbuterol in meat: A source for a positive doping control? Search for analytical strategy to distinguish abuse from meat contamination
Resource description
Project Title: Clenbuterol in meat: A source for a positive doping control? Search for analytical strategy to distinguish abuse from meat contamination
Researchers: S. Sterk, K. Parr, M.H. Blokland, T. Meijer
Institution: RIKILT Institute for Food Safety, Netherlands
Year approved: 2011
Summary: The goal of this project was to show a proof of principle that it is possible to discriminate adverse analytical findings by clenbuterol illegal use from consumption of contaminated meat.